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ServSafe® Food Handler Training
Small group training with certification test administered by a ServSafe certified instructor/proctor
50 US dollars
$50
Service Description
The ServSafe® program is developed by the National Restaurant Association with the help of foodservice industry experts who face the same risks you do every day. This training class includes the required book. Our years of experience and inside knowledge of the foodservice industry are at the core of our courses, exams and materials. We can prepare you to handle food sanitation risks because we have direct experience with it. We also have reliable materials, flexible options, and expert food safety educators.
Upcoming Sessions
Contact Details
137 West Butler Street, Lexington, SC, USA
8037386710
nutrition4mbh@gmail.com
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